Inspired by restaurant chefs who were tired of bleaching and handling large cutting boards, the Modular Series is designed break down and fit into dishwashers then puzzle back together to create a prep surface large enough for commercial chefs. The modular surfaces key together and have a large flat prep area on both sides. Like all Epicurean food preparation surfaces these too are heat and stain resistant and will require no maintenance. Recognized as the best sanitary improvement for restaurant kitchens, the NSF has approved Epicurean Modular Series as ideal for cooks who expect efficiency and versatility from the products they utilize.